Tuesday, March 9, 2010
I tried a new recipe tonight and it was a big hit! We love Mexican food, so my husband and I just started talking about what ingredients we like best in mexican dishes. I cooked some hamburger with mexican seasoning and some mexican rice on the stove. While they were cooking I layered in a casserole dish refried beans (we like the green chile and lime flavor), then corn, then the cooked rice, black beans, hamburger and topped it off with cheese. I threw in some green enchilada sauce on top of a few of the layers. I baked it at 375 for about 20 mins and served it with tortilla chips. I topped mine off with sour cream, my husband likes hot sauce. It was a really quick meal and everyone loved it!